One of the first things the garden provides that I can eat - zucchini flowers. Dipped in egg and flour and fried. Love em!
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| First taste of spring |
The harvest of black raspberries this year was pretty solid - ended up with 1.75 lbs. You have to get to them quickly, they're around for a week or two then gone, sadly. Not sure if these are destined for pie or jam.
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| Yum, sweet and seedy black raspberries |
Picked my first zucchini today. Lots more on the way. Kale is getting past it's prime, but still not eating it. Cucumbers are doing a fine job so far. Hope the ground hog stays away.
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| Cukes |
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