The older boy back from school in faraway lands, so have neglected the garden a bit. Have definitely kept up with watering, otherwise it'd be all shriveled and brown, but I'm much overdue for a pick. I think some tomatoes have gone bad and there are a ton that are at least ready to pick. So today I pick. The haul so far:
- 756g of Jalapeño Peppers
- 264g Anaheim Peppers
- 5g Cayenne (hah, just one nice and red)
- 215g Long Beans (like a foot long!)
- 1682g Roma
- 1240g A Grappoli D'Invierno
- 698g Black Cherry (minus the ones I've snacked on, kept up with these better)
- 248g Beit Cukes
- 483g Brandywine Tomato
- 921g Cherokee Purple Tomato
- 1065g Hungarian Tomato
- 972g Beefsteak Tomato
For a grand total of 1.025kg peppers (2.26lbs) and 7.061kg tomatoes (15.5 lbs). There were another couple pounds that were overripe and squishy. And there are plenty more still on the vines.
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A big chunk of the harvest today |
Some of the veggies I have not pictured before.
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Anaheim Pepper |
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Hungarian Tomato |
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Beefsteak Tomato |
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Brandywine Tomato |
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Cayenne Pepper |
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Long Beans |
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