Ho-LEE-Cow. I have been watching a nice tomato for days now as it slowly ripens. Yesterday I thought, huh. Maybe I should pick it. I did not. This morning I looked and it looked like something had eaten like half of it. I'm not 100% sure who took the first bite, but caught this beastie dining tonight.
Slug :-( |
Lately my enthusiasm for ripe tomatoes has started to dip a bit. I've had some good ones already. My usual MO is to try to grow a zillion different varieties, which is fun for sure, but I think that's not the way to go, at least for next year. there are a couple big winners that will definitely return in 2023.
- Black Cherry. So good! And ridiculously prolific.
- Sungold. Didn't grow them this year and I miss them.
- Roma. I had all of one Roma plant and it did great. Didn't seem to suffer pests or disease so far.
- Cherokee Purple. The best! Not super prolific, but I've had a bunch already.
- A Grappoli D'Invierno. Super prolific. Not my favor tasting tomato, but easy for saucification.
Ones that will likely not come again next year.
- Mortgage Lifter. Not prolific at all.
- Gehznte. Gotten zero. Maybe something taking green ones.
- Hungarian Heart. None ripe yet, lol.
- Spoon. Fun, interesting, tasty, but something eats them before I do. Maybe if I can cage it completely somehow.
I got what I suspect will be my last zucchini today. Gotten 43 lbs so far, more would be a waste. Powdery mildew is rampant. Next year maybe I will succession plant so I'm ready to tear out and plant new ones. The Rampicantes are cool, but not as tasty.
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