Flavor 7/10. Good stuff.
Showing posts with label mortadella. Show all posts
Showing posts with label mortadella. Show all posts
Saturday, September 14, 2024
Sandwichspace 15
Today's entrant was similar to yesterday's. Toasted slices of abreaducation loaf, deli sliced sharp cheddar, 3 egg omelet with sauteed spinach, Genoa, and NM chile, three thin slices of mortadella on top. The chile was really noticeable and a nice addition. Inspired by Anthony Bourdain's favorite sandwich which uses mortadella. I made that last month. It is indeed epic. The mortadella was lost, didn't really notice it. Maybe I will try again with more 3/10. The one other thing I did here was to add ketchup to one half. It was good. This un-ketchup'd side was a bit drier, so I'd say +1 as an add-in.
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