Breakfast Sandwiches

 Now for some subject change whiplash. Been enjoying breakfast sandwiches this year. But haven't experimented too much with them. So I thought it might be fun to wash the bad taste of a rough garden year out of my mouth with a fun little project. I'm thinking explore "sandwichspace" by trying as many combinations of meat/egg/bread/toppings as possible and rating them until I uncover the ideal sandwich to be my daily workhorse breakfast.

Bread

1. Focaccia - https://www.kingarthurbaking.com/blog/2023/03/02/small-batch-focaccia
2. Ciabatta - https://www.karenskitchenstories.com/2015/03/no-knead-ciabatta.html
3. Rolls - https://imgur.com/pull-apart-cheesy-pesto-bread-EbsZQd2
4. White Sandwich Loaf - https://www.abreaducation.com/content/lesson1-first-loaf
5. Tortilla
6. Pizza Dough to make like a breakfast calzone?
7. French bread - http://www.kingarthurflour.com/recipes/easy-crusty-baguettes-recipe
8. Brioche

Meat

1. Bologna
2. Bacon - thick cut/thin
3. Ham
4. Sausage Patty - frozen/homemade
5. Italian Sausage/Bratwurst
6. Scrapple
7. Pork Roll
8. Pastrami
9. Mortadella
10. Spam
11. Pepperoni

Eggs

1. Scrambled
2. Over Easy
3. Poached
4. Sous vide
5. Omelet with add ins like spinach, kale, sliced lunchmeat, Chicken chunks

Cheese

1. Provolone
2. Cheddar
3. American
4. Cooper
5. Moz
6. Gorgonzola

Other stuff

1. Sliced Avocado
2. Hollandaise
3. Marinara
4. Ketchup
5. Mayo

Just tossing out some ideas to get started. I baked some focaccia today, so that will be the base for tomorrow's effort.